引用:
原帖由 futfuk 於 2009-6-24 12:56 AM 發表
蒸 fish is all i know about fish.
well. and for filet, jus stuff in in the oven, bake it, then sprinkle lemon juice and pepper on top
For filet, try a little oil, let the oil hot.
The fry all faces of fish quick.
Then add some salad sauce ( white one ) some water and then cook it
it's done after a few mins
That's good
but really fat :smile_42: